Plum Dumplings

[tps_header][ingredients title=”Ingredients”] 7-8 potatoes 250-300 g flour (0.6 pounds) 2 tablespoons sunflower oil, plus a little to fry breadcrumbs pinch of salt 20-25 plums, halved and pitted 2 teaspoons cinnamon 5 teaspoons cane sugar 8 tablespoons breadcrumbs icing sugar [/ingredients] [/tps_header] In a large bowl, combine potatoes, eggs and salt. When well combined, add flour […]

Cordon Bleu

[ingredients title=”Ingredients”] 2 boneless skinless chicken breast halves 2 slices deli ham 2 slices Swiss cheese 1/2 cup all-purpose flour 1/4 teaspoon salt 1/8 teaspoon paprika 1/8 teaspoon pepper 1 egg 2 tablespoons 2% milk 1/2 cup seasoned bread crumbs 1 tablespoon canola oil 1 tablespoon butter, melted [/ingredients]

Zucchini Balls

[tps_header] [ingredients title=”Ingredients”] 1-1.25 lbs. zucchini 2 large green onions, thinly sliced 3 oz. feta 3 Tbsp. chopped dill 1 clove garlic 1 egg, lightly beaten salt and pepper 1/2 cup flour Olive oil for pan-frying [/ingredients] [/tps_header] Grate the zucchini using the grating disc of your food processor or a cheese grater. Place the zucchini on […]

Stuffed cheese

[ingredients title=”Ingredients”] one wheel of cheese 2 tablespoons butter one onion 150 gr mushrooms 300 gr bacon one egg one parsley salt, pepper paprika [/ingredients] Thinly cut onions, fry in butter, add sliced mushrooms  and  the ​​thin diced bacon. Fry a little all these ingredients . When ready, season with salt,  pepper, paprika and chopped […]