Plum Dumplings

[tps_header][ingredients title=”Ingredients”] 7-8 potatoes 250-300 g flour (0.6 pounds) 2 tablespoons sunflower oil, plus a little to fry breadcrumbs pinch of salt 20-25 plums, halved and pitted 2 teaspoons cinnamon 5 teaspoons cane sugar 8 tablespoons breadcrumbs icing sugar [/ingredients] [/tps_header] In a large bowl, combine potatoes, eggs and salt. When well combined, add flour […]